Supply chain of the finest foods for the industry
Running a sophisticated restaurant kitchen is hard work, especially at sea. World Cruise Industry Review talks to Wolfgang Sump, managing director of Sump & Stammer, about how his...
Supply chain of finest foods for the cruise industry
Running a sophisticated restaurant kitchen is hard work, especially at sea. World Cruise Industry Review talks to Wolfgang Sump, managing director of Sump & Stammer, about how his...